Drunken Monkey Bread | The Jam Stand

The Jam Stand


Ingredients:

2 packages of biscuit dough

1/2 cup sugar

1 tsp cinammon

2 jars Drunken Monkey  


  • Pre-heat oven to 350 degrees Fahrenheit.
  • In a large bag, mix cinnamon and sugar.
  • Separate dough into 16 biscuits and cut into quarters. Place dough into bag and shake to coat.
  • Place 1/3 of the dough in the bundt pan and top with 1/3 Drunken Monkey Spread. Repeat 2 more times.
  • Bake for 35 minutes. Turn upside down and serve. 

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